Nutrition International 7 views

About Us

Nutrition International is a global organization dedicated to improving nutrition, particularly in regions facing high levels of malnutrition. While specific details about Nutrition International’s activities in Tanzania are not provided in the available sources, the country faces significant nutritional challenges. According to reports, 16% of children are underweight, and 34% experience stunted growth due to malnutrition. These issues vary across regions, with some areas experiencing higher rates of stunting despite acceptable food availability.

Various programs targeting hunger and malnutrition operate within Tanzania. USAID’s “Feed the Future” programs focus on nutrition, infrastructure, policy, institutional capacity, and agriculture in regions like Morogoro, Dodoma, Iringa, Mbeya, Manyara, Songwe, and Zanzibar. The World Food Programme’s Supplementary Feeding Programme provides fortified blended food to pregnant women and mothers of children under five to combat acute malnutrition. Additionally, the Mother and Child Health and Nutrition Programme offers “Super Cereal” to reduce stunting in children.

Organizations like the Global Alliance for Improved Nutrition (GAIN) also work globally to improve nutrition, including in Tanzania. GAIN collaborates with governments, UN agencies, NGOs, and businesses to enhance access to nutritious and safe foods. Their programs include food fortification, supporting small and medium enterprises in the food sector, and biofortification of crops.

For more detailed information on Nutrition International’s specific initiatives in Tanzania, visiting their official website or contacting their regional offices would provide the most accurate insights.